This book addresses waste generation problems from various sectors, including industries, agriculture, and household. It focuses on how modern biotechnological approaches could help manage waste in an eco-friendly manner and generate precious bioenergy. It discusses the inadequate waste management systems damaging the environment and its adverse impacts on climate change-related problems. This book covers all the essential information regarding various types of waste and their management. It is a comprehensive compilation for understanding the efficient generation of bioenergy. It is a relevant reading material (resource) for anyone who wishes to study waste management as Chemist, Biologist, Biotechnologist, Industrialist, Ecologist, Microbiologist, Economist, and all disciplines related to the environment.
Inhaltsverzeichnis
Part 1 Introductory Chapters. - 1 Emerging Frontiers of Microbes as Agro-waste Recycler. - 2 Microbes: the next generation bioenergy producers. - 3 Emerging and eco-friendly approaches for waste management. - 4 Ecofriendly microbial biofuel production from waste. - 5 Bioremediation: Current research trends and applications. - 6 Bioremediation: an approach for environmental pollutants detoxification. - 7 Bioethanol extraction and its production from agricultural residues for sustainable development. - Part 2 Biotechnological approaches. - 8 Byproduct valorization of vegetable oil industry through biotechnological approach. - 9 Omics tools: Approaches for microbiomes analysis to enhance bioenergy production. - 10 Omics (genomics, proteomics, metabolomics etc.) tools to study the environmental microbiome and Bioremediation. - Part 3 Industrial waste management. - 11 Microalgae: Omics approaches for biofuel production and biomedical research. - 12 WasteUtilization and Minimization in Food Industry. -13 Ligninolytic microbes and their role in effluent management of pulp and paper industry. - 14 Production of Polyhydroxyalkanoates using waste as raw materials. 15 Newer Aspects of Waste-to-Valorisation Technologies in Food Industry. - 16 Xylanase in waste management and its industrial applications. - 17 Organic Acid Production from Agricultural Waste.