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Produktbild: Yashim Cooks Istanbul: Culinary Adventures in the Ottoman Kitchen | Jason Goodwin
Produktbild: Yashim Cooks Istanbul: Culinary Adventures in the Ottoman Kitchen | Jason Goodwin

Yashim Cooks Istanbul: Culinary Adventures in the Ottoman Kitchen

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Inspired by recipes in Jason Goodwin's bestselling historical Investigator Yashim series, Yashim Cooks Istanbul evokes the colors and flavors of the Ottoman world, combining Turkish recipes, illustrations and tempting descriptions from the novels.
Fans of the series have been asking for this book ever since Yashim made his first appearance in The Janissary Tree (2006), winner of the Edgar Award for Best Novel.
As The Guardian wrote: A Yashim cookery book would be an appetising prospect.
Yashim Cooks Istanbul covers the full spectrum of Turkish cookery, from simple meze and vegetable dishes to meat, fish and puddings. Good in the kitchen, good on the table, it will draw the reader into the extraordinary atmosphere of old Istanbul. Imagine you could step back into Yashim's world. Imagine that the flavours and colours of old Istanbul could come to life. Yashim Cooks Istanbul is about time travel - and you don't have to leave your kitchen to make the trip!

Produktdetails

Erscheinungsdatum
27. Oktober 2016
Sprache
englisch
Seitenanzahl
224
Autor/Autorin
Jason Goodwin
Verlag/Hersteller
Produktart
gebunden
Gewicht
961 g
Größe (L/B/H)
251/192/27 mm
ISBN
9780957254015

Portrait

Jason Goodwin

Jason Goodwin is a historian and award-winning crime writer whose historical mystery series featuring a eunuch sleuth from 19th century Istanbul has fans all over the world. He walked to Istanbul from the Baltic coast, and wrote Lords of the Horizons: A History of the Ottoman Empire, and five novels in the Yashim series. He received the Edgar Award for Best Novel The Janissary Tree, the first in the series, which has been translated into over forty languages. He lives in Dorset.

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