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Produktbild: Khazana | Saliha Mahmood Ahmed
Produktbild: Khazana | Saliha Mahmood Ahmed

Khazana

A Treasure Trove of Indo-Persian Recipes Inspired by the Mughals

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Steeped in Persian flavours, Khazana, which means treasure trove, is a cookbook that promises to be the next step in our on-going love affair with the Indian sub-continent, introducing recipes like Smokey Chicken and Basil Kebabs with Buttermilk Riata, Moghul Fish Korma with Almond Rice and Sandlewood Ice Cream with Toasted Almond Brittle.

Author Saliha Mahmood Ahmed, who won over the MasterChef judges with her fusion of Indo-Persian food, has written a book that will delight. Steeped in the rich culinary heritage of the region and Saliha's own travels in modern day India and Pakistan, the recipes are bang up-to-date and will inspire 21st century food lovers.

Produktdetails

Erscheinungsdatum
03. März 2020
Sprache
englisch
Untertitel
A Treasure Trove of Indo-Persian Recipes Inspired by the Mughals. Sprache: Englisch.
Seitenanzahl
288
Autor/Autorin
Saliha Mahmood Ahmed
Verlag/Hersteller
Produktart
gebunden
Gewicht
1133 g
Größe (L/B/H)
254/197/30 mm
ISBN
9781473678569

Portrait

Saliha Mahmood Ahmed

After facing off competition from 63 other determined contestants, through seven grueling weeks of culinary challenges and an exhilarating final cook-off, Saliha Mahmood Ahmed became the thirteenth amateur cook to lift the MasterChef trophy in 2017. She is also a junior doctor working in the NHS, training to specialize in Gastroenterology, married to fellow doctor Usman and mother of one. In the future, she hopes to combine her work as a doctor with her passion for gastronomy to help drive the country towards healthier meals and work on national campaigns to tackle obesity, particularly in children. Visit her website www. salihacooks. com for more information and a sample of some exciting recipes.

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Saliha Mahmood Ahmed: Khazana bei hugendubel.de. Online bestellen oder in der Filiale abholen.